Food Menu 2018-07-30T14:59:40+00:00

SUMMER MENU

STARTERS

£4.75

Beef Carpaccio – Truffle Mayonnaise, Artichokes, Lamb Lettuce, Port Salut

Tuna Tartare – Sesame Dressing (52 Marcus), Crispy Leeks, Lumpfish Caviar

Blue Cheese Tart (v) – Caramelised Onions, Pear Salsa

Semi-cured Mackerel – New Potato Salad, Gastric Shallot, Marinated Fennel, Avocado Puree

Wood Pigeon – Served on a Potato Nest, Warm Tzatziki, Roasted Cashews, Smoked Pepper Relish

Camargue Rice Arancini (v) – on a bed of Wilted Greens, Lemon Vinaigrette

MAINS

£9.45

Duck – Polenta Chips, Fennel Seed Grilled Courgettes

Naked Beef Wellington – Turnips, Roasted Baby Potatoes, Game Sauce

Cod – Peppers, Apricot Cous Cous, Chorizo, Coriander

Sea Bass – Lentils, Dill Oil, Fried Capers, Tomato Hearts

Aubergine au Gratin (v) – Spiced Pesto, Marinated Radish

Spinach Dumplings (v) – Goats Curd, Pine Nuts, Coconut Sauce

DESSERTS

£4.75

Chocolate Mousse – Chocolate Soil, Orange Oil

Bone Marrow Creme Brulee

Cheese Selection

Ice Cream Selection

AFTER-DINNER DRINKS

LIQUEUR COFFEES

£5.75

Jameson (Whiskey)

Hennessy VS (Brandy)

Amaretto (Liqueur)

Absolut (Vodka)

Cointreau (Liqueur)

COFFEES AND TEAS

Espresso – 1.95

Cappuccino – 2.45

Double Espresso – 2.45

Cafe Latte – 2.45

Hot Chocolate – 2.45

Teas/Herbal Teas – 2.45


SUNDAY ROAST MENU

served 12-6PM every Sunday


STARTERS

Blue Cheese Tart (v) – Caramelised Onions, Pear Salsa

Semi-cured Mackerel – New Potato Salad, Gastric Shallot, Marinated Fennel, Avocado Puree

Camargue Rice Arancini (v) – on a bed of Wilted Greens, Lemon Vinaigrette

SUNDAY ROAST

Choose from

Traditional Roast Beef

Sea Bass

Chicken Breast

Roast Potatoes, Seasonal Vegetables, Yorkshire Pudding and rich sauce

DESSERTS

Chocolate Mousse – Chocolate Soil, Orange Oil

Bone Marrow Creme Brulee

Cheese Selection

Ice Cream Selection

Download our PDF Menus

Summer Menu
Sunday Roast Menu
OPENING TIMES

MONDAY – CLOSED
TUESDAY-THURSDAY – 12:00-15:00 and 18:00-22:00
FRIDAY – SATURDAY – 12:00-00:00
SUNDAY – 12:00-18:00