Food Menu 2018-02-02T12:51:57+00:00

SET MENU

HALF PRICE FOOD

STARTERS

£2.90

HAND-PICKED CRAB – Apple, Fennel, Basil

RAW SPICED FALAFEL – Avocado, Mango and Pomegranate Salad  V

STEAMED MUSSELS – Garlic, Shallots, White Wine and Cream

DUCK FILLETS – Pickled Cauliflower, Apples and Raisins

SALMON ROYALE – Smoked Salmon, Avocado and Toasted English Muffin

STUFFED AUBERGINE – Mozzarella, Spinach & Olives V

MAINS

£5.95

BEEF FILLET MEDALLION – Balsamic Vinaigrette and Choice of Chips

OX CHEEK – Mashed Potato and Leeks

VEGETARIAN MOUSSAKA – Vegetable Ragu, Potatoes and Béchamel Sauce with Mixed Salad  V

SLOW-COOKED LAMB SHOULDER – Potato Gratin, Spiced Aubergine & Green Beans

PEAR-&-STILTON-STUFFED CHICKEN – Potato Gratin and Mixed Salad

HONEY & GARLIC BAKED SALMON – Mashed Potato and Green Beans

SIDES All @ £1.95

CHIPS

SWEET POTATO CHIPS

SPINACH

MIXED LEAF SALAD

DESSERTS

£2.90

CARAMEL CAKE

RAW STRAWBERRY CHEESECAKE

RAW CARROT CAKE

VANILLA CHEESECAKE

AFTER-DINNER DRINKS

DESSERT DRINKS OFFER

(Price valid only when ordered with a Dessert)

50ml Serving

Mozart Dry Chocolate Vodka – £3

Frangelico Hazelnut Liqueur – £3

Cointreau Orange Liqueur – £3

Chateau de Breuil VSOP Calvados – £5

Hennessy VS Cognac – £5

LIQUEUR COFFEES

£5.75

Jameson (Whiskey)

Hennessy VS (Brandy)

Amaretto (Liqueur)

Absolut (Vodka)

Cointreau (Liqueur)

COFFEES AND TEAS

Espresso – 1.95

Filter Coffee – 1.95

Cappuccino – 2.45

Double Espresso – 2.45

Cafe Latte – 2.45

Hot Chocolate – 2.45


SUNDAY ROAST

ROAST LAMB WITH ALL TRIMMINGS

£5.95


Download our PDF Menus

Half Price Food Menu
Half Price Dessert Menu
OPENING TIMES

MONDAY – SATURDAY

18:00 – 00.00

SUNDAY

12:00 – 22.00